Champagne Blend Products On Sale

Disgorged with two grams per liter dosage Billecart-Salmon's 2009 Extra Brut Vintage is more giving and demonstrative than its 2008 counterpart offering up inviting aromas of crisp stone fruit yellow apple brioche honeycomb... Read More

One of the great rosés this Champagne named after a member of the family is ripe with layers of red fruits and tight acidity. This vintage is still amazingly young fresh and crisp with only a hint of maturity creeping in at the... Read More

Based on the 2016 vintage the new NV Brut Rosé from Billarcart-Salmon has turned out nicely mingling notes of red berries and plums with notions of peach dried flowers and orange rind. Medium to full-bodied pillowy and elegant... Read More

Based on the 2016 vintage the new NV Brut Rosé from Billarcart-Salmon has turned out nicely mingling notes of red berries and plums with notions of peach dried flowers and orange rind. Medium to full-bodied pillowy and elegant... Read More

The 2018 Champagne Cuvée Ephemère Extra Brut is entirely Chardonnay coming from the Grand Cru villages of Oger Avize and Cramant. Pouring a bright straw hue it’s pure with aromas of fresh pear wet stone fresh flowers and lemon... Read More

Based on the 2018 vintage and disgorged in March 2021 without dosage the new rendition of Dehours's NV Extra-Brut Oeil de Perdrix is only very delicately tinted (keen amateur cooks will think of the skin of a Roscoff onion).... Read More

A firm Champagne with a mouthwatering mix of ripe green apple grated ginger blanched almond and chamomile notes riding the fine lively bead. Clean-cut and minerally on the finish. Drink now through 2027. 3000 cases made 75 cases... Read More

Lacy in texture and balanced with bright acidity and a pretty mix of yellow apple and cassis fruit pickled ginger white blossom and toast point notes. Pinot Noir Chardonnay and Meunier. Drink now through 2028. 2083 cases made... Read More

A mouthwatering rosé with grace and vitality this is beautifully textured as well like a swathe of cashmere on the palate. A streak of minerally chalk and smoke underscores an enticing range of ripe melon pink grapefruit sorbet... Read More

"Moet’s 2003 Brut Rose Dom Perignon exhibits both richness and robustness reflecting its torrid vintage yet manages to stint neither on primary juiciness nor transparency to nuance; nor does it come off as at all heavy. Lightly... Read More

The 2008 Dom Pérignon Rosé continues to drink brilliantly exhibiting aromas of orange red berries pear pastry spices and some smoke with time in the glass. Full-bodied charming broad and fleshy with pristine balance it’s a... Read More

A lovely rosé Champagne that waltzes gracefully across the palate belying the concentrated range of macerated raspberry and strawberry candied blood orange peel toast and saffron notes carried on the elegant satiny mousse. Long... Read More

The 2016 Champagne CĂ´te Grand Cru pours a youthful straw hue and opens to aromas of fresh flowers yellow pear and Meyer lemon. Focused and more linear in its profile it has a refined and creamy mousse and a stony chalky texture.... Read More

A vivacious version with fine texture showing notes of poached pear Marcona almond cherry blossoms grapefruit pith and a streak of chalky minerality expanding gracefully on the palate. Disgorged November 2022. Drink now through... Read More

A fresh Champagne with a fine lively mousse this shows a seamlessly knit range of blackberry grilled macadamia nut and preserved lemon flavors while a tangy hint of sea salt crackles on the lingering finish. Chardonnay and Pinot... Read More

Having retained all its youthful acidity because there was no malolactic fermentation, the Champagne is brilliantly lit. Acidity and a light texture from the Pinot Noir in the blend give the wine a crisp edge with still-young... Read More

The 2013 Brut Nature Blanc de Blancs Hautes Mottes Grand Cru was harvested in the eponymous parcel in Le Mesnil-sur-Oger and vinified in 300-liter barrels. The golden wine smells of creamy butter melted over polenta and leads... Read More