Nebbiolo

Sadly after this vintage we only have one more. This Cannubi will no longer be produced after 2018. Enjoying it while we can the Paolo Scavino 2017 Barolo Cannubi is fragrant and rich showing a gorgeous level of aromatic purity... Read More

This wine is a historic blend of fruit from Rocche di Castiglione Cannubi and Bric dël Fiasc. Because the Cannubi lease was not renewed Carobric will be very different after the 2018 vintage. However the Paolo Scavino 2017 Barolo... Read More

Just bottled the 2015 Barolo Riserva Cascina Dardi is a real powerhouse. This full-bodied potent Barolo packs a huge punch. It won't be ready to drink anytime soon that much is obvious. Time in the glass brings out aromatic... Read More

What Is Laboro Disubbidiente?
Laboro Disubbidiente is a Barolo in all but name. Produced from vines with an average age of 60 years from the Bussia vineyard of Dardi. Laboro is a play on the word Barolo and a nod to the labor... Read More

"The 2001 Barolo Bricco Fiasco is one of the most impressive wines in this ten-year retrospective of the 2001 Baroli. The Bricco Fiasco remains vibrant fresh and beautifully delineated from start to finish. Bright flowers ripe... Read More

A product of 85-plus-year-old vines in Castiglione Falletto the Azelia 2017 Barolo Bricco Fiasco is subdued and delicate with linear fruit of wild plum and blackberry plus hints of blue flower and pressed violet. The age of the... Read More

You can taste the softness and richness of the warm vintage in the 2015 Barolo Margheria. The wine offers dark fruit flavors and lots of rich plump fruit at the back. This is a softly textured wine that can also be consumed in... Read More

Here is a wonderfully executed Barolo to applaud. The Azelia 2016 Barolo Margheria offers that classic twofold punch of power and elegance that is so nicely highlighted in wines from Serralunga d'Alba. For sure the textural... Read More

The Azelia 2017 Barolo San Rocco shows some tightness and firmness initially but it ultimately reveals an open and accessible quality of fruit with dried raspberry cherry and wild plum. Those fruit flavors take a sudden turn to... Read More

The 2019 Barolo Castelletto Vigna Pressenda is gorgeous. Delicate and perfumed in the glass the 2019 offers up a beguiling mélange of dark red cherry rose petal mint cedar blood orange spice and crushed autumn leaves. In 2019... Read More

Bartolo Mascarello's 1982 Barolo was a bit sweeter and more perfumed but still had plenty of underlying verve.

The 2008 Ghemme Collis Carellae is a real stunner. Rose petal mint violets sweet red cherries and licorice are some of the many notes that blossom in a firm classically built wine that will make lovers of traditionally made Nebbiolos... Read More

The 2012 Barolo Otin Fiorin Piè Rupestris - Nebioli ­has really gained in weight and stature since I last tasted it. On this night the 2012 impresses with its substance and stature qualities that emerge fully with a... Read More

Readers looking for a wine with bottle age will find much to admire in the 2006 Barbaresco Riserva Quindicianni a tiny production wine from Baricchi aged in 500L tonneaux. Dried rose petal cedar pipe tobacco incense mint cedar... Read More