Organic Wine

Fresh and floral nose with tiles vibrant red berries and pomegranate. Stony mineral verve. Pure and expressive with good tension on the medium-bodied palate. Silky very nimble and elegant. Acidic red berries in the finish that... Read More

Fresh and floral nose with tiles vibrant red berries and pomegranate. Stony mineral verve. Pure and expressive with good tension on the medium-bodied palate. Silky very nimble and elegant. Acidic red berries in the finish that... Read More

There was great precision and purity in the 2018 Sin Azufre the no-sulfur-added cuvée. This is the wine they do with intuition rather than science. They pick the grapes a little earlier to have better natural acidity. They do... Read More

Extremely perfumed with rose-petal violet rose-stem and sweet-strawberry aromas that follow through to a full-bodied palate with tight juicy tannins that are strong and intense. A very structured young top pinot from here. Needs... Read More

I retasted the 2021 Clos Erasmus to compare it with the 2022 and 2023. The three vintages are very different. This 2021 has an ethereal character and comes through as a cool-climate wine; it doesn't have the same weight as... Read More

The 2019 Laurel is quite closed and shows serious and shy. It's made with all the grapes that are not used for Clos Erasmus—young vines the remaining Cabernet Sauvignon (no more than 5%) mostly Garnacha and some 15% Syrah.... Read More

2020 was a challenging year that gave them a lot of work in the vineyard but it it paid off. The 2020 Laurel feels very elegant balanced and fresh a little lighter perhaps with perfectly ripe tannins a little in line with 2016... Read More

The 2021 Laurel the second wine from Clos Erasmus was produced with grapes from younger vines between five and 40 years old and is a blend of 80% Garnacha 11% Syrah and 9% Cabernet Sauvignon. The grapes were cooled down for 24... Read More

The 2022 Laurel has the grapes from the younger vines but still not the ones from Manyetes that will contribute to this wine in 2023 for the first time. This is quite aromatic young tender and peachy attractive. She finds this... Read More

An expressive and beautifully layered nose combines notes of acacia blossom lemon-lime and a whiff of mineral reduction. The beautifully textured and more concentrated medium-bodied flavors are also finer while delivering excellent... Read More

A very Meursault-like nose blends notes of hazelnut acacia blossom citrus rind and a touch of mineral reduction all of which is again trimmed in subtle wood influence. The rich and vibrant flavors exude a more subtle minerality... Read More

A fresh, ripe and subtly complex nose combines notes of just crushed red currant and plum that is laced with discreet earth wisps. The rich, delicious and attractively vibrant middle weight flavors conclude in a mildly austere... Read More

After studying oenology at university Ester Nin settled in Priorat in 2000 began working for Mas Martinet. She now works as viticulturist for Daphne Glorian at Clos i Terraces. But in 2003 she began a side project called Nit de... Read More

After studying oenology at university Ester Nin settled in Priorat in 2000 began working for Mas Martinet. She now works as viticulturist for Daphne Glorian at Clos i Terraces. But in 2003 she began a side project called Nit de... Read More

After studying oenology at university Ester Nin settled in Priorat in 2000 began working for Mas Martinet. She now works as viticulturist for Daphne Glorian at Clos i Terraces. But in 2003 she began a side project called Nit de... Read More

This wine marks its own set of milestones. The 1997 Flaccianello della Pieve is one of my favorite bottles in this retrospective. This bottle is just singing at the moment and shows no sign of lowering its voice. Come listen while... Read More

The 2007 Flaccianello della Pieve is showing signs of decline and I have shortened the suggested drinking window here as a result. In fact I have recently had the opportunity to taste this vintage in other contexts and I came... Read More

The village Vosne-Romanée from Nicole Lamarche is a marvellous success in 2022 with forward black cherry and pomegranate fruit aromas touched with hints of violets and spice. The texture is silky and very pure and the village... Read More

Young vines from 2013. The last white to be picked on 4th September a little riper in sugar at 13% though not in flavour profile. Pale colour with a green tint. T

Formerly known as Les Aussy. Considerable depth to the purple. This has a fresh yet ripe raspberry fruit energy up front on the nose. Striking energy on the palate the right acidity a little oak