Italian Wine between $50 and $75

This wine is a historic blend of fruit from Rocche di Castiglione Cannubi and Bric dël Fiasc. Because the Cannubi lease was not renewed Carobric will be very different after the 2018 vintage. However the Paolo Scavino 2017 Barolo... Read More

Classic Nebbiolo aromas of woodland berry forest floor new leather and a whiff of rose lift out of the glass along with a whiff of botanical herb. Delivering elegance and structure in equal measure the linear palate features red... Read More

Just bottled the 2015 Barolo Riserva Cascina Dardi is a real powerhouse. This full-bodied potent Barolo packs a huge punch. It won't be ready to drink anytime soon that much is obvious. Time in the glass brings out aromatic... Read More

What Is Laboro Disubbidiente?
Laboro Disubbidiente is a Barolo in all but name. Produced from vines with an average age of 60 years from the Bussia vineyard of Dardi. Laboro is a play on the word Barolo and a nod to the labor... Read More

The Alois Lageder 2020 Chardonnay Löwengang opens to a classy touch of reduction that recalls flint or struck match. It lifts quickly to reveal pear quince golden apple honey glaze vanilla wafer and saffron. There is a spicy... Read More

The Altesino 2019 Brunello di Montalcino boasts a rich and savory side that this wine wears very well. There is a beautiful level of dark fruit that folds into the wine's velvety texture. Blackberry and plum envelop the palate... Read More

Opening to earthy tones of brimstone and petrichor the Altesino 2020 Brunello di Montalcino shows the character of a house style that is easily recognized. This elegant wine offers a polished and smooth mouthfeel with finely tuned... Read More

Black fruit spice tar and cured tobacco open the bouquet of the 2015 Montefalco Sagrantino Valdimaggio. You also get slightly more mature aromas of rum cake or cherry liqueur from this warm and sunny vintage. This is a complete... Read More

A refined red with a taut well-knit frame of sandy tannins and orange peel acidity structuring flavors of macerated cherry oolong tea leaf and minerally hints of smoke and stone that drive the lingering finish. Drink now through... Read More

The Benanti 2021 Etna Rosso Contrada Cavaliere is punchy and bright with lots of primary fruit that recalls raspberry and redcurrant with a hint of white pepper. This vintage delivers a very clean and immediate quality of fruit... Read More

A lively medium-bodied red appealing for the equilibrium and expression this offers ripe and dried cherry fruit underscored by fresh loamy earth and accented by crushed pine licorice snap and floral notes. Chewy finish. Drink... Read More

A structured white offering rapier-like acidity tightly meshed with flavors of crunchy white peach green almond crushed pine lemon wax and petrol. There's good tension and focus; this should open nicely with short-term cellaring.... Read More

This classic Malvasia is engrossing with aromas of exotic flowers tropical fruits ripe melon and beeswax. Each sniff is a playground for the senses. Ripe and dried apricots candied flower petals and mineral notes all work together... Read More

The 2021 Sauvignon Dark Label is wickedly spicy boasting a complex blend of ground ginger lemon zest incense and sage. Silky in feel yet almost salty in nature it's perfumed and zesty within with citrus-kissed orchard fruits... Read More

The 2017 Rosso Riserva is stunning lifting from the glass with a spectacularly varietal and perfumed mix of crushed blueberries and plums offset by lavender and hints of wet stone. This is vividly fruity yet still finessed with... Read More

Cantalupo's 2016 Ghemme Collis Breclemae is wild exotic and totally beguiling. Even so my impression is that the 2016 is only showing a hint of its potential. In the glass the 2016 is both powerful and incredibly finessed.... Read More

The Caprilli estate is made up of property to the southwest of Brunello in the Tavernelle area that was originally part of the larger Villa Santa Restituta’s holdings, from which it was carved out in 1965. The owner, Alfo... Read More

The estate was founded by Giovanni Neri, a grain merchant from south of Florence, who purchased the 200 hectare Casanova farm on the eastern side of Montalcino in 1971. The first Brunello bottling was made that year but the first... Read More

The 2014 Barbaresco Riserva Rose delle Casasse is a powerful ample wine. A blast of dark amarena cherry plum mocha licorice and spice infuse the 2014 with tons of depth and volume. The 2014 is not especially refined in fact it... Read More

The 2017 Barbaresco Rabajà is sure to put a smile on readers’ faces. Ample and generous, the 2017 captures the radiant side of the year, which gives the wine so much appeal and also softens some of the firmness that... Read More

This is a remarkable Brunello from a COVID-19 vintage that launched many curveballs at producers. The Castello Romitorio 2020 Brunello di Montalcino is noticeably a step above its peers thanks to its seamless mouthfeel its bright... Read More

Ciacci Piccolomini d’Aragona is a grand estate of great historical and religious heritage, having been owned by the bishop of Montalcino in the seventeenth century. It is currently run by the grandchildren of Guiseppe Bianchini,... Read More

The Tenuta Cucco 2016 Barolo Cerrati reveals a delicate and classic approach with tart cherry dried plum tar and licorice. The wine's intensity is moderate and it eases back on the complexity as well showing instead a direct... Read More

The 2017 Barolo Via Nuova is stellar. In 2017 the Via Nuova is a bit nervous the sign of a Barolo that is going to need a number of years to unwind. Bright red-toned fruit chalk crushed rocks mint and white pepper add pretty aromatic... Read More