Portuguese Wine Over $100

Offers a broad and exotic feel with argan oil walnut and hazelnut husk and dried peach and date flavors all in the mix. There's also incense green tea and toasted sesame accents through the long finish which ripples with subtly... Read More

Reviewed by Mark Squires Issue Date 28th Dec 2018 Source 240 The Wine Advocate The 2016 Vintage Port is a field blend sourced from the typical three Quintas (Panascal in the Tavora Valley and Quinta do Cruzeiro and Quinta de St... Read More

"Graham is another great port house producing one of the deepest-colored and sweetest styles of vintage port. Along with Taylor and Fonseca Graham has probably been the most consistent producer of great port in the post- World... Read More

The just-bottled 2023 Coche their grand cru comes from two or three vineyards in the zone of Murça. It is more austere and cooler produced like the Redoma Reserva but in specific barrels from specific forest and toast 30% of... Read More

The 2017 Vintage Port is a field blend from old vines (80 to 100 years old). It comes in with 89 grams per liter of residual sugar. This was set for bottling in two weeks but it was the final blend. Even when open for a couple... Read More

"The 2004 Quinta do Noval Nacional has a show-stopping bouquet that is cut from a completely different cloth than the 2004 Vintage. This is far more extravagant and decadent with kirsch camphor incense and crushed violets exploding... Read More