2017 Wine Products On Sale

The 2017 Barbaresco Rabajà is sure to put a smile on readers’ faces. Ample and generous, the 2017 captures the radiant side of the year, which gives the wine so much appeal and also softens some of the firmness that... Read More

Year after year Egly’s NV Blanc de Noirs Grand Cru Les Crayères remains one of the most compelling and reliable wines from the Montagne de Reims. Sourced from a south-facing lieu-dit in Ambonnay that was planted between 1946... Read More

This is Cogno's top-shelf wine that represents a micro-vinification of the rosé clone of Nebbiolo from an even more closely defined parcel. Only 3800 bottles were made. The 2017 Barolo Riserva Ravera Vigna Elena is a hot-vintage... Read More

Hung deli meat star anise and blackberry adorn the nose of the 2017 Mount Edelstone Vineyard Shiraz. Discerning this is akin to peering over the counter at an Italian deli with meat cheeses and garlic hanging from the ceiling:... Read More

The 2017 Carema is a classy elegant wine. This is an especially polished style for the appellation. Wild red cherry dried herbs mint pine licorice and blood orange all flesh out. Pliant and generous the 2017 is very nicely done.... Read More

The 2017 Cornas la Louvee comes across as being quite different from the 2018 offering up fresh raspberry aromas and flavors. It's still full-bodied and velvety but it's also salty crunchy and vibrant with a long licorice... Read More

Badiòla is a historic vineyard farmed by the Mazzei family but this is the first Gran Selezione expression made with its fruit. The 2017 Chianti Classico Gran Selezione Castello di Fonterutoli Badiòla offers terrific intensity... Read More

A collaboration with rockstar sommeliers Rajat Parr and Marco Pelletier, the 2017 Champagne Les Hautes Mottes Brut Nature lends a reflective straw appearance and is inflected with a fresh, floral perfume of fresh linen, candied... Read More

The 2017 Vintage Port is a field blend from old vines (80 to 100 years old). It comes in with 89 grams per liter of residual sugar. This was set for bottling in two weeks but it was the final blend. Even when open for a couple... Read More

The 2017 Vintage Port is a field blend mostly Touriga Nacional Touriga Franca Tinto Cão and Sousão aged for 18 months in old wood vats. It comes in with 99 grams of residual sugar. This was bottled in May 2019 about a month... Read More

Amber colored in the glass this single-vineyard Nyulaszo wine has aromas of jasmine orange zest and freshly picked apricot. In the mouth there are flavors of orange marmalade white peach and apricot with a good balance of sweetness... Read More

Situated about 20 minutes’ drive north of Montalcino close to Montesoli, the Valdicava estate was purchased by the current owner Vincenzo Abbruzzese’s grandfather in 1953. Brunello has been made here since 1968. The... Read More