Red Blend between $50 and $75

The 2023 Dolinsek Ranch Heritage Wine is a wild exotic wine. Red cherry kirsch apricot mint blood orange spice rose petal and sweet spice all grace this layered silky Zinfandel-based field blend from vines planted in 1910. The... Read More

Bedrock wine company was started in 2007 by Morgan Twain-Petersen, the son of Joel Petersen who had established Ravenswood. Working initially out of a garage with outdoor fermenters and subsequently borrowing space in a friend’s... Read More

The 2023 Papera Ranch Heritage Wine is an unusual wine in that Carignane represents about 35% of the blend. Red-toned fruit and floral nuances run through this super-expressive wine. Pliant and creamy the 2023 has an abundance... Read More

A lively medium-bodied red appealing for the equilibrium and expression this offers ripe and dried cherry fruit underscored by fresh loamy earth and accented by crushed pine licorice snap and floral notes. Chewy finish. Drink... Read More

The special cuvee the stunning 2001 Chateauneuf du Pape Reserve Sixtine is a blend of 50% Grenache 30% Syrah and 20% Mourvedre aged in equal parts small barrels and neutral wood foudres. An elegant effort with freshness yet tremendous... Read More

Since Gerald Gabillet's arrival in Mendoza in 2018 Cheval des Andes wines have gained in elegance and precision. In a great vintage like 2021 the results are spellbinding. Near-equal parts Cabernet Sauvignon and Malbec with... Read More

This cuvee was bottled unfined and unfiltered so expect some sediment to develop in the bottle. Domaine l'Aigueliere has produced two limited production luxury cuvees that are too expensive to qualify as best buys but both... Read More

After studying oenology at university Ester Nin settled in Priorat in 2000 began working for Mas Martinet. She now works as viticulturist for Daphne Glorian at Clos i Terraces. But in 2003 she began a side project called Nit de... Read More