2023 Burgundy Pinot Noir

This is also quite floral in character with its ever-so-slightly riper array of exuberantly spicy blend of both red and dark cherry exotic tea and a whiff of dried orange peel. The palate impression of the medium-bodied flavors... Read More

A more restrained if just as pretty and equally perfumed nose displays a similar array of red and dark cherry exotic jasmine tea and dried orange peel along with a hint of sandalwood. On the palate the broad-shouldered and even... Read More

Cask sample. One of the more youthful wines in this Faiveley presentation of 2023s so far. Fruit/acid/tannin all in balance but the tannin is still too dominant to suggest early drinking. (JR) (Drink between 2028 - 2038) By Jancis... Read More

This is also firmly reduced and revealing nothing but a tinge of spiciness. Once again the caressing and seductive mouthfeel of the medium weight flavors is striking thanks to the fine-grained tannins that shape the wonderfully... Read More

Cask sample. Pale garnet. Pretty basic sweet lightly perfumed red. It may develop more complexity in bottle. (JR)

Lovely forward pomegranate and cherry fruit with hints of mint and violets; the texture is light and fresh and on the palate there is a distinct saline minerality: 'You smell the limestone' in the words of technical director... Read More

An unusually floral-suffused nose for Clos de Vougeot features additional nose of various red berries and just turned earth. The attractively textured if not especially dense medium weight flavors terminate in a youthfully austere... Read More

Enough wood to merit mentioning is present on the nose of spicy and ripe red and dark currant along with suggestions of earth and the sauvage. I very much like the mouthfeel of the solidly voluminous flavors that also exude a... Read More

Cask sample. Transparent ruby. Some evolution on the nose already. Lots of sweet charm and depth. Some structure drive and intensity. (JR) (Drink between 2030 - 2045). By Jancis Robinson MW 11/24

Cask sample. Some lightly mossy density here with a bit of conviction. Far from rich but very respectable and well balanced. (JR)

Insiders know how good this cuvée is chez Faiveley and the 2023 Latricières-Chambertin Grand Cru is another excellent rendition offering up aromas of sweet wild berries rose petals orange zest and vine smoke followed by a medium... Read More

A robust and refreshing purple colour. A little burnt rubber reduction straight after bottling. Plenty of fruit here on the palate raspberry seedless plenty of energy and a very good fruit acid balance. - By Jasper Morris 11/24... Read More

Aromas of dark berries orange zest smoke and cloves introduce Faiveley's 2023 Mercurey La Framboisière a medium to full-bodied ample and fleshy wine that's succulent and charming with good depth at the core and a fruity... Read More

Cask sample. Still more youthful than the Porrets with sandy tannins in evidence on the end. Still fairly embryonic. (JR) (Drink between 2030 - 2042). By Jancis Robinson MW 11/24

Faiveley rounds out its admirable portfolio of Chambolle wines with a Beaux Bruns which they have been buying since 2011 although they do the work in the vineyard and pick the grapes themselves. The wine is supple and elegant... Read More

Cask sample. Much richer than the Beaux Bruns. Some real conviction on the palate even if there are still oak traces. Juicy-fruity. Would one prefer it to some Pinots elsewhere that are much cheaper I wonder? But this wine actually... Read More