New Arrivals:

A blend of 80% Sémillon and 20% Sauvignon Blanc the 2022 d'Yquem is a strong candidate for the title of wine of the vintage. Exhibiting a remarkably delicate complex and energetic bouquet of rose confit citrus exotic fruits... Read More

A blend of 80% Sémillon and 20% Sauvignon Blanc the 2022 d'Yquem is a strong candidate for the title of wine of the vintage. Exhibiting a remarkably delicate complex and energetic bouquet of rose confit citrus exotic fruits... Read More

A blend of 80% Sémillon and 20% Sauvignon Blanc the 2022 d'Yquem is a strong candidate for the title of wine of the vintage. Exhibiting a remarkably delicate complex and energetic bouquet of rose confit citrus exotic fruits... Read More

Outstanding Note: typically made from 6 or 7 different 1ers depending on whether the fruit from the parcel of Les Baudes is included; in 2022 it is composed of Les Sentiers Les Borniques Haut Doix Feusselottes Groseilles Les Plantes... Read More

The 2022 Pinot Noir UV - Lucky Well Vineyard is redolent of black cherry plum new leather tobacco incense and dried flowers. It offers lovely immediacy in a mid-weight approachable style with good balance and no hard edges. Floral... Read More

A structured white offering rapier-like acidity tightly meshed with flavors of crunchy white peach green almond crushed pine lemon wax and petrol. There's good tension and focus; this should open nicely with short-term cellaring.... Read More

This is an epic vintage that has been expertly interpreted by the Biondi-Santi winemaking team. The 2021 Rosso di Montalcino has impressive complexity and finesse the result of many complicated blending decisions. The wine remains... Read More

Relatively firm reduction renders the nose unreadable at present. Otherwise there is outstanding richness and volume to the caressing yet powerful and super-sleek middleweight plus flavors that possess excellent depth and persistence... Read More

Formerly part of the Bérêche & Fils portfolio but now released under a distinct label and produced at the hands of the winemaker Juliette Alpis—with Raphaël Bérêche still evidently involved—the Domaine Les Monts Fournois... Read More

The Elena Walch 2023 Vigna Castel Ringberg Pinot Grigio is a stunner starting with its alluring aromas of ripe white stone fruit sun-warmed hay citrus and a floral whiff of hawthorn. Creamy and delicious the smooth palate delivers... Read More

The Elvio Cogno 2020 Barolo Ravera is a plush and fleshed-out expression with dark fruit dried cherry plum sweet iris root earth toast and dark spice. The wine is quite firm and there is a nice sense of richness that covers the... Read More

The Val di Suga, a winery situated to the north of Montalcino, began making wine in the early 1980s. A wine called Vigna del Lago was first made in 1983 from a northeast-facing vineyard beside the lake opposite the winery. In... Read More

An exuberantly floral-suffused nose displays additional aromas of tidal pool citrus zest and plenty of iodine character. The racy and notably finer if less powerful and generous middle weight flavors flash evident minerality on... Read More

Here too there is just enough wood influence lurking in the background of the vaguely exotic aromas of white peach apricot and oyster shell to merit pointing out. There is impressive volume and mid-palate density to the larger-bodied... Read More

Once again the wood influence is present though not intrusive on the toasty and spicy nose of citrus rind green fruit and plenty of classic Chablis elements. There is impressive volume to the super-sleek and notably powerful even... Read More

Very generous wood plays on the edge of overshadowing the overtly floral aromas of oyster shell algae green apple and mineral reduction. The sleek intense and stony broad-shouldered flavors are also quite seductive thanks to the... Read More

Despite the modest wood treatment there is evidence of it on the nose of the airy floral-scented aromas of petrol shellfish and sea breeze. The super-sleek and beautifully vibrant middle weight flavors are at once succulent and... Read More

The nose is difficult to read as there are still residual lactic nuances along with ample wood toast. The palate impression is much more interesting with its sappy and caressing texture that is highly seductive while displaying... Read More

Here too there is just enough wood to mention framing the cool and bright aromas of mineral reduction lemon confit and refreshing sea breeze nuances. There is excellent density especially for the vintage to the middle weight flavors... Read More